The BelGioioso Peperoncino cheese wedge blends the award-winning BelGioioso Asiago cheese with small flakes of red pepper to make a mild cheese with a spicy kick. Cubes or slices of Peperoncino cheese add color and zesty flavor to cheese plates or other appetizers and turns up the flavor on cheese sauces, dips, pasta sauces and more. Firm Peperoncino cheese may be cut off in slices to add a hot zing to sandwiches, grated over pasta or breadsticks, or melted into lasagna. For a simple and popular party starter, spear a BelGioioso Peperoncino cheese cube or slice with cured meats or olives.