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Artisan Cheeses By Wine Type: Zinfandel
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BelGioioso Asiago Cheese Wheel 24-26# BelGioioso Aged Asiago Cheese Wheel 24-28# 6# BelGioioso Aged Asiago Cheese wedges (12/8 oz)

With a slightly sweet and nutty taste, Asiago cheese is a flavorful addition that will appeal to any palate. An Asiago cheese wheel from BelGioioso gives you an award-winning recipe to add to your favorite dishes, with enough left over just to snack on. Made from a mix of skim and whole milk, Asiago cheese is lighter and sweeter than other varieties, ideal for shredding or slicing. With a full wheel, you can add your favorite cheese to pastas and salads, slice on sandwiches, melt onto a panini, pizza, and many more foods. Add Asiago cheese to a plate and enjoy with a dark beer or red wine.

Special Order Sizes, when ordered by midnight on Thursday, will be available for shipment the following Monday.

Your wheel is ordered specifically for you so you may request it cut into four quarters or two halves in the comments section as you complete your order.

Aged a minimum of 12 months, BelGioioso Aged Asiago Cheese has an extra aged flavor that is both sweet and nutty.

You can request to have this cut into quarters or two halves.

Aged a minimum of 12 months, BelGioioso Aged Asiago Cheese has an extra aged flavor that is both sweet and nutty.

Now 6# of delicious cheese!

6# Asiago Fresco Cheese (exact weight wedges) 2 # BelGioioso Asiago Cheese (4/8 oz Wedges) BelGioioso Aged Asiago Cheese Wedge
A softer and creamier Asiago. Belgioioso Asiago Fresco makes a great table cheese or melts well for hot sandwiches, meats and vegetables. Pairs well with white wine.





Aged at least five months, BelGioioso Asiago Cheese, a sweet and nutty cheese, has a wonderfully pronounced flavor that is perfect for snacking. A semi-hard table cheese, made from part skim milk, it is easily shredded into your favorite recipes or served cubed with beer or a full-bodied red wine.


BelGioioso aged Asiago cheese wedges from Artisan Pantry can
be used in a variety of different dishes, or you can just eat them plain with
fruit or crackers. This firm cheese has a smooth texture and a sweet, nutty
flavor that will add a new layer of taste to your favorite meals. Made with
pure, fresh milk from Wisconsin cows, BelGioioso aged Asiago cheese wedges get
their solid texture and rich flavor from a careful 12-month curing and aging
process. With just a bit of sharpness, aged Asiago cheese is a great way to
build up flavors in pasta salads and sandwiches or cut them into cubes to make
Asiago cheese puffs.

10 # BelGioioso Aged Asiago Cheese (20/8 oz wedges)
Aged a minimum of 12 months

BelGioioso Aged Asiago Cheese has an extra aged flavor that is both sweet and nutty.